Seasonal Dining Experiences at the Fairmont Scottsdale Princess
Enjoy world class taste and special value pricing with these top seasonal Arizona experiences. Select from a wide range of specialty dining events at BOURBON STEAK, La Hacienda and Ironwood American Kitchen as you sip, savor and socialize with the following exciting restaurant specials at our resort hotel.
Cocktail Classes at BOURBON STEAK
Join our lead Mixologist, Matthew Doerr, for an interactive spirits course on the first Thursday of every month from 6:00pm to 7:00pm in the bar and lounge. $20 per person includes light canapés, three craft cocktails and 20% off any additional menu or beverage items ordered in the restaurant or bar pre or post class.
Kentucky Derby Lawn Party
The Fairmont Scottsdale Princess has partnered with Arizona Foothills Magazine and BMW North Scottsdale to present Arizona’s finest Kentucky Derby Lawn Party on Saturday, May 3, 2014 from 1 to 5 pm at BOURBON STEAK. Experience the “fastest two minutes in sports” and watch your favorite silks during the 140th Run for the Roses on our plasma screens both indoor and out. Enjoy a Southern-style lunch featuring fried chicken sandwiches, crab Louie,shrimp and grits, truffled mac and cheese, bourbon bars, Meyer lemon pie and more. Enjoy classic mint juleps,bourbon tastings, live music, a photo booth, lawn games, and photos in the “Winner’s Circle with Saul, a four-time U.S. National Champion racehorse. Southern belles and gents, wear your fanciest hats and seersucker suits to compete for prizes in our Southern Style contest.
Click to see
Kentucky Derby menu.
Saturday, May 3, 2014
1:00 – 5:00pm
Bourbon Steak’s Kentucky Derby Brunch is $79 per person
$79 per person includes includes a complimentary valet parking,
price excludes tax and 20% service charge.
Reservations are suggested by calling 480-585-2694.
Tickets may also be purchased at the door.
MOTHER’S DAY BRUNCH
Sunday, May 11, 2014 from 9 am to 3 pm
Nothing says “Thanks, Mom” like our grand Mother’s Day Brunch, held at Ironwood American Kitchen. Three restaurants and five chefs are joining together for one magnificent culinary festival to celebrate Mother’s Day. The whole family is sure to find culinary delights to please every palate with modern Mexican cuisine, the finest cuts of beef, fresh-from-the-farm produce, artful pastries and creative cocktails.
For more information or reservations call Restaurant Reservations at 480-585-2694.