Seasonal Dining Experiences at the Fairmont Scottsdale Princess
Enjoy world class taste and special value pricing with these top seasonal Arizona experiences. Select from a wide range of specialty dining events at BOURBON STEAK, La Hacienda, Ironwood American Kitchen and The Grill at TPC as you sip, savor and socialize with the following exciting restaurant specials at our resort hotel.
Cocktail Classes at BOURBON STEAK
Join our lead Mixologist, Matthew Doerr, for an interactive spirits course on the first Thursday of every month from 5:30pm to 6:30pm in the bar and lounge. $25 per person includes light canapés, three craft cocktails and 20% off any additional menu or beverage items ordered in the restaurant or bar pre or post class.
Easter Brunch at the Princess
Join us for a spectacular Easter Brunch on Sunday, April 20, 2014 as four restaurants come together for one glorious culinary festival. Featuring menu items from: Michael Mina’s BOURBON STEAK, La Hacienda by Richard Sandoval, The Grill at TPC Scottsdale, Ironwood American Kitchen and desserts by our executive pastry chef.
Click here for the Easter Brunch menu.
For reservations, please call Leisure Services at 480-585-4848 Ext. 7244